Club Ave 9 presents
the Dinner and a Show Series
A very special afternoon with the
Stu Allen and Mitch Stein Duo
A Late Harvest menu by Chef Jeff
Come join us for our fave tunes, great food and great friends.
WHEN: Sunday, 11-11-12 *** 3:30 PM
WHERE: The Moss House, Oakland
(address sent after booking)
WHAT: $45 per person.
***BYOB please....Bottled water will be available***
HOW: Click the PayPal link below to confirm your space!
THIS EVENT IS SMALL AND INTIMATE AND WILL SELL OUT FAST!
(~~):}
menu
crispy Hog Island oyster "BLT" sliders
wild mushroom and leek tarts
baby Babe Farms gold and chiogga beets, Jayleaf arugula, maple bourbon spiced pecans
and Cypress Grove "Purple Haze"
butternut squash gratin with wilted baby mustard greens
ginger, honey and sriracha roasted root vegetables
jeff's coq au vin
pumpkin pie bread pudding with whiskey whipped cream
Stu Allen moved
to the Bay Area in 2005 to join Melvin Seals & The JGB Band, of which he
was the lead vocalist/guitarist for the next seven years. During this time he
has become one of the leading figures in the jam band and Grateful
Dead-inspired community, expressing his flavor of music through a variety of
projects. He has fronted a number of Dead tribute acts, including a tour with
the nationally touring Dark Star Orchestra. This path has culminated in the
formation of his current project, Stu Allen & Mars Hotel, which was birthed
hosting the weekly Grateful Dead Night at Ashkenaz in Berkeley, and now plays
around the Northern California area. He belongs to Bay Area favorites, The
Ghosts of Electricity, a tribute to the music of Bob Dylan
Mitch Stein is
best known for his work with CRYPTICAL, Groove Division, Johnny Nitro & The
Doorslammers, The Malone Brothers, The SSV Trio (with bassist Tony Saunders and
drummer Bill Vitt), and scores of other Bay Area and national artists (see
groovedivision.com for full bio). Look for Mitch playing with the GATORATORS November 16 and 17 at Sweetwater Mill Valley!
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