Club Ave 9 presents
*the Dinner and a Show Series*A very special afternoon with
David Gans solo electric
An Oakland Summer Clam-Bake menu by Chef Jeff
Come join us for our fave tunes, great food and great friends.
WHEN: Sunday, 8-18-13 *** 3:30 PM
WHERE: The Moss House, Oakland
(address sent after booking)
WHAT: $45 per person.
HOW: Click the PayPal link below to confirm your space!
HOW: Click the PayPal link below to confirm your space!
***BYOB please....Bottled water will be available***
THIS EVENT IS SMALL AND INTIMATE AND WILL SELL OUT FAST!
(~~):}
**Menu**
Beer basted Taylor sausage bites with horseradish mustard aioli
Sweet white Brentwood corn salad with avocado, slow-roasted
Capay sungold tomatoes and lemon cilantro dressing
Backyard heirloom tomato salad with burrata,
grilled Moss House foccacia, arugula, green olives and basil caper drizzle
Summer squash stuffed with red quinoa,
Massa Organics brown rice,
slow roasted Blossom Bluff apricots and glazed pecans
Garlic baked shrimp with Old Bay, lemon and buttah
Baked Cherrystone clams oreganato
Shaved espresso granita "cones"
THANK YOU FOR SUPPORTING LOCAL LIVE MUSIC AND YOUR
LOCAL FOODSHED!
*********
DAVID GANS tours nationally as a "solo electric" performer and also does a lot of Grateful Dead-related stuff on the radio, online and in books. You can find David all over the interwebs....use your google! :)
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